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Monday, April 29, 2013

Holy. Smokes.

That's what I said out loud after my first bite of dinner tonight.

I've truly outdone myself.




Grilled Chicken
   Seasoned with Lemon Pepper, Sea Salt, Garlic Powder, and Onion Powder, thrown onto a piping hot George Foreman.

Garlic and Olive Oil Organic Brown Rice Couscous
   Stolen from Mom's pantry.  Mom, buy this again.

Sautéed Green Beans
   Butter and a sprinkle of sea salt. Because sea salt is amazing. Why did I wait so long to buy it??


This is absolutely, positively on the dinner rotation FOR LIFE.

The textures perfectly melded, and the flavors complemented one another beautifully. The dry couscous with the wet green beans, and salty, moist chicken.

I... I'm speechless.

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